Enjoy MOTHER’S DAY BRUNCH Main Menu Gluten Free Vegetarian Drinks Dessert Brunch Happy Hour Features MOTHER’S DAY | 35 Available Saturday + Sunday * FIRST COURSE GLO SMOOTHIE BOWL mango, banana, blueberries, greek yogurt, coconut milk, seasonal berries, local honey, cardamom granola, fresh mint + dehydrated fruit (veg) * SECOND COURSE 6OZ STRIPLOIN + EGGS chimichurri hollandaise, medium poached eggs, citrus dressed arugula, hash browns (gf)TRADITIONAL GLO BREAKFAST blueberry maple sausage, local thick sliced bacon, scrambled free range eggs, hash browns, multigrain toast, fruit preservePACIFIC COAST SEAFOOD CRÊPE wild salmon, prawns + scallops, asparagus, peppers, red onions, spinach, white wine dill cream sauce, tomato bruschetta, citrus dressed arugula, hash brownsSANTA FÉ BENEDICT toasted english muffin, local thick sliced bacon, za’atar roasted tomatoes, arugula, medium poached eggs, classic hollandaise, hash browns * DESSERT CHOCOLATE ESPRESSO CAKE raspberry sauce, white chocolate pearls, whipped cream, fresh mint (veg)