KITCHEN FEATURES

BROCCOLI + SMOKED CHEDDAR SOUP

cup 6 bowl 8
garlic croutons, crispy bacon, green onions

BBQ PORK BAO BUNS

19
pickled vegetables, five spice + sambal aioli, cilantro, crushed peanuts, crispy thai noodle salad

PEPPERONI BOCCONCINI FLAT BREAD

18
pomodoro sauce, mozzarella, bocconcini, pepperoni, fresh, basil, cracked pepper, olive oil, chili flakes

TWELVE-HOUR BEEF BRISKET DIP

20
demi baguette, blue cheese aioli, buttermilk fried onions, beef au jus

BAKED CHICKEN PESTO CANNELLONI

23
roasted chicken, sundried tomatoes, spinach, feta cheese, confit shallots, pesto cream, parmesan cheese, tomato bruschetta

CREOLE LOCAL COD + YAM FRIES

one piece 19 | two piece 26
creole rubbed + battered local cod, crispy yam fries, house coleslaw, pickled pineapple tartar sauce, fresh lime

PACIFIC COAST SEAFOOD CRÊPE

21
house made savory crêpe, fresh sockeye, baby scallops, prawns, bell peppers, red onions, asparagus, spinach, white wine dill cream, citrus dressed arugula, crispy herb potato cake, chimichurri aioli

BANANA PUDDING CHEESECAKE

10
oreo cookie crust, whipped cream, fresh mint

*

BAR FEATURES

DIRTY LAUNDRY HUSH ROSÉ

5oz 10 | 9oz 17 | BTL 46
bc | dry + medium bodied
strawberries, ruby red grapefruit, balanced acidity

PHILLIPS DINOSOUR STONE FRUIT

8
4.2%, sour with light stone fruit sweetness, flavors of apricot, peach and nectarine

PINEAPPLE SER AMADO

12 + 1/2
jose cuervo tradicional reposado tequila, sombra mezcal, pineapple juice, passion fruit + agave syrup, coconut cream, lime juice

DRAGON BERRY MOJITO

11
barardi tropical rum, muddled dragon fruit, mint, sugar syrup, lime juice, sparkling water